Home Forums [MOVED] Recipes Mushroom Gravy Question

1 reply, 2 voices Last updated by Mrs. Love Chard 4 years, 3 months ago
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    • #11245

      • Posts: 67

      So I made the mushroom gravy last night from the recipe section and it’s awesome! I love that I can use a little bit each day to make sure I get my mushrooms in since I don’t always remember to add them to my cooked dishes. Other than the obvious, what does everyone put it on?? I have it on plain lentils right now and it’s okay but not awesome. There is neat recipe for mashed cauliflower and brussel sprouts in the new quick and easy cookbook I might try it on.

      Anything else that is good with a dollop of mushroom gravy?

    • #11262

      Mrs. Love Chard
      • Posts: 285

      I’m glad you love the gravy! Below are some suggestions:

      – add vegetable broth, celery, cauliflower, onions, parsley, etc. and make a creamy mushroom soup
      – mixed with green beans and topped with Nutritarian Parmesan and homemade crumbled sprouted grain toast
      – with bean noodles
      – over cauliflower and onions is awesome!

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