No eggs or dairy milk needed here! Loving this French Toast recipe for comfort food favorites!
Batter
3 super ripe bananas [very spotted or all dark brown]
1 tbsp chia seeds
1 tbsp flax seeds
4 tbsp unsweetened plant milk [I like soy]
1 tsp cinnamon
½ tsp vanilla extract
Bread
7 to 8 pieces of whole sprouted grain bread
1
Combine batter ingredients and blend well. It will be sticky-gooey.
2
Pour batter in a shallow dish.
3
Evenly coat bread and cook on low to medium heat for a few minutes. It's important to not have the temperature too high.
4
Once the first side is cooked fully, you'll be use a flipper to separate from the pan and and flip.
Ingredients
Batter
3 super ripe bananas [very spotted or all dark brown]
1 tbsp chia seeds
1 tbsp flax seeds
4 tbsp unsweetened plant milk [I like soy]
1 tsp cinnamon
½ tsp vanilla extract
Bread
7 to 8 pieces of whole sprouted grain bread
Directions
1
Combine batter ingredients and blend well. It will be sticky-gooey.
2
Pour batter in a shallow dish.
3
Evenly coat bread and cook on low to medium heat for a few minutes. It's important to not have the temperature too high.
4
Once the first side is cooked fully, you'll be use a flipper to separate from the pan and and flip.
0
What’s the sauce?
It’s frozen strawberries thawed and mashed! 🙂