Who says you can't be healthy AND have foods that you love? At Nutribabe Nation, we are here to tell you CAN have both!
This easy-to-create homemade pizza recipe is super versatile and quick! We like to just eat it by itself or pair it with a tasty side salad to share.
Pre-heat oven to 500 degrees.
Place pita on pizza stone or cookie sheet lined with a silicon baking mat.
Spread hummus/tomato paste mixture over pita. [We change this up with ingredients we have on hand such as straight tomato paste, tomato sauce, and more.]
Chop all toppings and spread out evenly on your pizza. [Notes: 1. Start with the spinach so it gets weighed down by other toppings. 2. Set the avocado slices to side for after your pizza is out of the oven.]
Bake for 25 min or until desired crispiness. [Different pitas will require different lengths of time.]
Ingredients
Directions
Pre-heat oven to 500 degrees.
Place pita on pizza stone or cookie sheet lined with a silicon baking mat.
Spread hummus/tomato paste mixture over pita. [We change this up with ingredients we have on hand such as straight tomato paste, tomato sauce, and more.]
Chop all toppings and spread out evenly on your pizza. [Notes: 1. Start with the spinach so it gets weighed down by other toppings. 2. Set the avocado slices to side for after your pizza is out of the oven.]
Bake for 25 min or until desired crispiness. [Different pitas will require different lengths of time.]